Halal meat was once restricted to the Islamic communities and not a lot of people were aware of the benefits of consuming it. With globalization and understanding of several religions, people all over the world realized the importance of halal certification of meat. Scientific research also claims that halal meat is good that slaughter house meat. Further studies show that there are numerous advantages of eating halal meat. Here are some of the great benefits as explained by halal certification agencies in Canada.
Very Safe
It is not just about taking life of a lamb but halal includes the way the animals are raised in the farms. Certified meat can be traced right back to the farm and helps the consumer know how they are raised during their lifetime. Further, the animals are fed only with natural products and nature given food. Therefore, it is very safe to eat halal meat certified by a professional halal certification agency.
Low contamination risk
Meat should be produced only from animals that are naturally fed and they should be killed by a man of Islamic origin. The butcher calls the name of the god before killing the animal and cuts out meat without leaving any blood. The meat will be fresh, natural and rich in taste. As there would be no blood or most organic fluids there is no or little chance of microbial contamination. Islamic scriptures prohibit man to taste blood of an animal; the reason for having an Islamic man as a butcher is to ensure that the words of the scripture are followed precisely.
Good for brain
There is a huge difference between eating stored food in the retail stores and healthy food with halal certification. For example, fish meat stored in packets without proper halal process would taste bad when compared to the one that has been packed by following the halal process. It is because the freshness in the meat stays intact and it provides great energy to the brain after consuming. It is a researched fact that fresh food gives more energy to the brain and the body when compared to canned food or stored food. Halal meat reduces the impact of stress and reduces the risk of depression in people.
Improves Immunity & Metabolism
As one can expect, with proper functioning of the brain and optimal performance of organs in the body the immune system will become well balanced. According to halal certification agencies in Canada, there is almost a guarantee for those who eat halal meat to the most out of the immunity system. As a result there would be less chance of infections and diseases.
The combination of perfect brain functions and strong immune system will lead to great metabolic activity in the body. Halal meat is rich in nutrients and the metabolic activity would ensure that they are absorbed without any wastage.
These are the benefits that are observed scientifically in those who eat halal meat regularly. It is a great way of maintaining health and having good eating habits. If you have any doubts or queries, please reach us through our Yelp or Ourbis pages.
Halal Advisory Group 